What is the Small Farms Collaborative?
The Small Farm Collaborative is an NC A&T initiative to make valuable resources more available to small farmers across North Carolina. The Aggie FarmOn Trailer criss crosses the state each year to ensure communities and farmers have access to all the latest smart technology and time-proven techniques to foster profitable farm enterprises that provide farm fresh, locally produced, foods and farm products to consumers all across North Carolina and beyond.
The Association of Public and Land-Grant Universities (APLU) has awarded Dr. Misty Blue-Terry, 4-H STEM specialist for Cooperative Extension at N.C. A&T, the 2017 Excellence in Extension Regional Award at its annual meeting in November in Washington. At A&T, Blue-Terry provides statewide direction for 4-H programs. She specializes in educational strategies for increasing the technical … Continue reading Dr. Misty Blue-Terry receives APLU Top Honor in Extension Excellence →
Dr. Claudette Smith, who has more than 35 years of experience in program planning, development and implementation, has been appointed associate administrator of Cooperative Extension at North Carolina Agricultural and Technical State University, effective Oct. 1. As the Cooperative Extension associate administrator, Smith’s responsibilities include providing leadership to county operations and state programs. She will … Continue reading Smith named Cooperative Extension associate administrator →
Dr. Rosalind Dale has been appointed associate dean of the College of Agriculture and Environmental Sciences, and administrator of The Cooperative Extension Program at North Carolina Agricultural and Technical State University. Dale brings a wealth of experience to this position, including having served as interim Extension administrator since August 2015. In her interim capacity she led … Continue reading Dale named associate dean and Cooperative Extension chief →
A live, Iron Chef-style cook-off between students in their mecca of munching, Williams Dining Hall, is featured as the closing event of a week set aside each March to celebrate agricultural accomplishments in North Carolina. The cooking competition is also a fun way to involve students in Small Farms Week, N.C. A&T’s annual celebration of small-scale … Continue reading Student cooking competition adds more spice to Small Farms Week →
Registration is open for the 31st annual Small Farms Week, North Carolina Agricultural and Technical State University’s tribute to small–scale agriculture, which kicks off March 19 with a timely theme: growing a safe, sustainable food system. Sponsored by The Cooperative Extension Program at North Carolina A&T , Small Farms Week will be celebrated March 19-25 … Continue reading Farming bests football and stresses a safe food system as 31st Small Farms Week arises →